Wild King Hot Smoked Salmon (Single)

Artisanal Wild Caught Copper River salmon smoked to perfection using the recipe & methods passed down by my father, Jack.  Season is very limited for Copper River Sockeye Salmon which is about mid May to August.  Get your taste of something truly incredible while the season is here!

What is Included? 

One Copper River Alaskan Smoked Sockeye Salmon

How to Enjoy?

Pair Smokin' Jack's  Copper River smoked salmon with Original Water Crackers or sliced cucumbers and our delicious dill sauce (purchased separately). 

How to Serve?

Serve cold right out of the refrigerator on a platter as an appetizer or alongside a salad as a meal.