Wild Alaskan Coho Hot Smoked Salmon (Single)

Artisanal Wild Caught Yakutat Bay Coho salmon smoked to perfection using the recipe & methods passed down by my father, Jack.  Season is very limited for Yakutat Bay Coho salmon Salmon which is about mid August to September.  Get your taste of something wild while the season is here!

What is Included? 

One hot smoked Yakutat Bay Coho salmon

How to Enjoy?

Pair Smokin' Jack's Yakutat Bay Coho salmon with Original Water Crackers or sliced cucumbers and our delicious dill sauce (purchased separately). 

How to Serve?

Serve cold right out of the refrigerator on a platter as an appetizer or alongside a salad as a meal.