Our Story

Over two decades ago, it all began with my father, Jack, who transformed hosting family and friends into a heartfelt endeavor. Regardless of the holiday or event, he meticulously crafted the most delightful appetizer platters, with his renowned smoked salmon consistently stealing the show. Each bite serves as a reminder that life is a journey to be relished. Today, my family and I are dedicated to sharing his passion for hospitality and unwavering commitment to excellence with you. Welcome to Smokin' Jack's Salmon House, where each piece of hot smoked salmon is a culinary masterpiece. Our salmon is carefully selected with an emphasis on quality, flavor, and sustainability, ensuring a rich and memorable taste for even the most discerning connoisseurs. Experience gourmet excellence at Smokin' Jack's Salmon House.

Artisan, Owner & Son of Jack

Hi, my name is William and I am passionate about smoked salmon and excited to share my food with you. Entertaining friends and family with cooking has always been a labor of love for my family. Whether it is Thanksgiving, Christmas, Mother’s Day, Birthdays or a perfect fall football game my dad always curates the best appetizer spreads that rival any 5 star restaurant. We look forward to sharing our passion for smoked salmon with you and your family.

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