Chilean Patagonia
Hot Smoked Salmon (Full Side)
Hot Smoked Salmon (Full Side)
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Artisanal salmon smoked to perfection using the recipe & methods passed down by my father, Jack. The full side of smoked salmon is perfect for a large soiree, engagement party, wedding, baby shower. It can be prepared as one piece or cut into (4-5) appetizers.
What is Included?
One full side of Smokin' Jack's smoked salmon.
How to Enjoy?
Pair Smokin' Jack's smoked salmon with Original Water Crackers or sliced cucumbers and our delicious dill sauce (purchased separately).
How to Serve?
Serve cold right out of the refrigerator on a platter as an appetizer or alongside a salad as a meal.
Where is your fish from?
From the waters of the Chilean Patagonia. Raised in remote areas nourished by the earth’s richest current, the Humboldt. Trusted source for delicious quality salmon that is hormone and antibiotic free. Learn more.
